Eating Out with PCOS: How to Make Balanced Choices Without Stress or Guilt
- Lisa Smith Nutritionist
- Jul 26
- 4 min read
Updated: Jul 31

Why Eating Out Feels So Complicated with PCOS
If you’ve ever felt anxious or stuck trying to make the “right” food choice at a restaurant, you’re in the right place.
Eating out with PCOS can feel like a minefield - especially when you’re trying to manage blood sugar, cravings, weight or inflammation.
Many of the women I work with want to eat out occasionally without undoing progress, feeling bloated for days, or spiralling into guilt.
The good news is, you don’t need to stick to salads or avoid meals out altogether. With a few simple shifts, eating out can still support your hormone goals, and fit into real life. If you are eating out in Manchester, I have a post on my favourite healthy restaurants here.
What Actually Matters When Eating Out with PCOS
Instead of aiming for perfection, focus on the foundations of a blood sugar-friendly, hormone-supportive meal:
Protein at every meal
Healthy fats to slow digestion
Fibre-rich vegetables to support blood sugar and gut health
Smart carbs in sensible portions (not all carbs are off-limits)
This doesn’t mean restriction, it means balance. When you eat out, aim for meals that include at least two of those pillars, ideally three.
6 Evidence-Based Tips for Eating Out with PCOS
1.
Don’t arrive starving
Skipping meals to “save calories” before eating out often backfires. It leads to overeating, faster eating, and blood sugar crashes later on.
What to do instead: Eat balanced meals earlier in the day and consider a small protein-rich snack (like nuts or hummus and oatcakes) an hour before you go.
2.
Look up the menu in advance
Decision fatigue can kick in fast when you’re hungry, distracted or socialising. A quick scan of the menu before you go helps you feel more prepared and less pressured.
Tip: Look for options with protein (chicken, fish, eggs, tofu), vegetables and whole grains or legumes. Avoid ultra-processed or deep-fried choices if they trigger symptoms.
3.
Build your plate like you would at home
Use your balanced plate formula as a guide:
Half the plate: vegetables or salad
A quarter: protein (e.g. grilled fish, chicken, lentils)
A quarter: smart carbs (e.g. sweet potato, brown rice, quinoa)
Add healthy fats (e.g. olive oil, avocado, nuts) where possible
Even if your meal isn’t perfect, building it this way helps to buffer blood sugar spikes and reduce inflammation.
4.
Ask for swaps without overthinking it
Most restaurants are used to simple requests. Ask for extra vegetables instead of chips, grilled instead of fried, or sauce on the side.
What I tell clients: You’re not being difficult, you’re taking care of your health in a way that works for you.
5.
Watch liquid sugars
Soft drinks, fruit juices and cocktails can spike blood sugar quickly and worsen cravings. Alcohol can also disrupt ovulation, sleep and insulin sensitivity in some women.
Better choices: sparkling water with lime, dry white wine, gin with soda water, or a no-added-sugar mocktail.
6.
Give yourself permission to enjoy it
One meal won’t undo all your progress, but the stress and guilt might. Your body responds better to food when you’re relaxed. It’s what you do consistently over time that supports hormone balance.
Sample PCOS-Friendly Restaurant Orders
Italian: Grilled chicken or fish with vegetables and a side of lentils or beans
Indian: Tandoori dishes with a side of chana masala and vegetables, skip the naan or share it
Mexican: Burrito bowl with grilled meat or beans, avocado, salsa, and salad instead of rice-heavy dishes
Pub meals: Grilled meat or fish, swap chips for side salad or veg, and ask for sauces on the side
Breakfast/brunch: Eggs with avocado, grilled mushrooms and tomato, ask for sourdough or no toast if you prefer a lower-carb option
Real Life First: PCOS Doesn’t Mean Perfect Eating
Managing PCOS isn’t about rigid food rules, it’s about creating sustainable habits that support your symptoms without feeling restrictive. Eating out is part of real life, and with a bit of planning, it can work with your goals.
If you’re ready to feel more confident in your choices, whether at home or eating out, my 12-week PCOS programme can help. It includes personalised food strategies, weekly online guides and real-life support to take the pressure off.
Next step
Hi I'm Lisa, I’m a BANT registered metabolic health and hormone nutritionist, I help busy women struggling with PCOS symptoms who want to lose weight, improve their hormonal health and prepare their body for pregnancy.
Want to stop second-guessing every meal and learn how to support your hormones in a way that works for your body?
Book a free PCOS strategy call to find out how I can help.
I create personalised online nutrition plans for PCOS hormone health and weight loss, which can provide a more effective and sustainable approach to achieving your health goals .
Investing in a tailored PCOS plan, such as my nutrition programme not only helps in balancing hormones, but also helps to prepare your body for pregnancy and paves the way for successful, long-term weight management.
I work with women locally in Manchester and online across the UK and Europe.
DISCLAIMER: The content on this webpage is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your doctor or qualified healthcare provider. Never disregard professional medical advice or delay in seeking it because of something you have read on this website.